
TASTE 2027
Edition20 Focused on food, beverages, foodservice supply chains, and retail sourcing, connecting suppliers with Italian and European retailers and foodservice channels.

TASTE 2027
Edition20 Focused on food, beverages, foodservice supply chains, and retail sourcing, connecting suppliers with Italian and European retailers and foodservice channels.
TASTE 2027 is a trade show focused on the premium food industry, held in Florence, Italy, centred on small high-quality Italian agri-food and dining brands, offering professional buyers, media and food professionals a setting for face-to-face exchange and purchasing.
The programme centres on selected brand showcases and product tastings, covering jams and spreads, DOP/IGP extra virgin olive oil, cheese and dairy, bakery and pastry, fish and seafood, fruit and vegetables, herbs and flowers, and more, as well as certified products for export, halal and kosher.
The site includes the Taste Spirits area, guided tasting routes and the Taste Arena forum space, organised around brand showcases, tastings, spirits themes and industry forums, combining industry exchange, trend discussion and flavour experience.
The 19th edition brought together 810 exhibitors and attracted about 12,300 visitors, suited to small high-quality Italian agri-food and dining brands and spirits companies presenting to professional buyers and media.
Area
Exhibitors
Visitors
The event is held at Fortezza da Basso in Florence, Italy.
A public one-day ticket costs 25 EUR per person.
TASTE 2027 is a trade show focused on the premium food industry, held in Florence, Italy, centred on small high-quality Italian agri-food and dining brands, offering professional buyers, media and food professionals a setting for face-to-face exchange and purchasing.
The programme centres on selected brand showcases and product tastings, covering jams and spreads, DOP/IGP extra virgin olive oil, cheese and dairy, bakery and pastry, fish and seafood, fruit and vegetables, herbs and flowers, and more, as well as certified products for export, halal and kosher.
The site includes the Taste Spirits area, guided tasting routes and the Taste Arena forum space, organised around brand showcases, tastings, spirits themes and industry forums, combining industry exchange, trend discussion and flavour experience.
The 19th edition brought together 810 exhibitors and attracted about 12,300 visitors, suited to small high-quality Italian agri-food and dining brands and spirits companies presenting to professional buyers and media.
Area
Exhibitors
Visitors
The event is held at Fortezza da Basso in Florence, Italy.
A public one-day ticket costs 25 EUR per person.